Chateau La Tour Blanche Sauternes 2001
Chateau La Tour Blanche
The colour is golden yellow, limpid and brilliant. On the nose aromas of crystallised fruits, apricot, candied lemon, very ripe white fruits are revealed with a great intensity. In the mouth the attack is very supple and rich with plenty of ripe, fresh, yellow and white fruits, and loads of candied citrus. A
nice balance and a great length in mouth make this wine very complex.
Wine Advocate
La Tour Blanche's spectacular 2001 boasts a light to medium gold color as well as a big, exotic nose of tropical fruits, honeysuckle, orange marmalade, and creme brulee. In the mouth, notions of peaches, lychees, and caramelized citrus give way to a weighty, full-bodied, concentrated yet incredibly precise and well-delineated sweet white. It is a tour de force in Sauternes! Anticipated maturity: 2009-2035.
Score: 97.
—Robert Parker,
June
2004.
Wine Spectator
Very intense aromas of candied lemons, fresh flowers and vanilla. Full-bodied, very sweet and spicy. Long, long finish. Excellent. Best after 2009.
Score: 93.
—James Suckling,
September
15,
2004.
Although it rarely happens, prices are subject to change without notice. We reserve the right to correct pricing errors as well as typographical or any other errors.
For older wine vintages, we make every effort to ensure that the wines are in top condition. It is Moe's Fine Wines' policy as well as the industry standard, that wines that are five years or older are purchased at the buyer's risk.
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Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
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Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
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