Amon-Ra Shiraz 2006

Now in it's 6th release, the 2006 Amon-Ra shows the hallmark richness of the previous vintages yet takes the aromatic expression to another level. The slower ripening experienced in our Shiraz created parcels of fruit with huge intensity and perfume without any of the hot, jammy characteristics that can become ... more

Slipstream Adelaide Hills Chardonnay 2006

The high altitude, the wet and cool spring, and dry summers allows the fruit to mature fully at a much slower pace than in other regions and the area is particularly suited to crisp styles of Chardonnay. more

Elderton Command Shiraz 2004

Color: Very dark purple with bright magenta hues. Nose: Shows lashings of chocolate, violet and delicious cedar / vanillin oak characters. Palate: Rich and Generous, the wine has wondrous dark chocolate, plums and black pepper flavors that persist through to a fleshy finish. It is held together beautifully with refinement ... more

Dutschke Wines Oscar Semmler Shiraz 2003

The 2003 Oscar Semmler Shiraz is recognised by it's fullness and almost "juicy" flavours of plum and red berry fruit giving mid-palate sweetness. Spicy French oak characters support this sweet fruit mid palate concentration. The finish is long, highlighted by fruit, clean acidity and soft drying tannin. more

Slipstream Fastback Shiraz 2006

The fruit for the Fastback is sourced from the upper, Western Block of Benjamin Hammerschlag's high altitude, McLaren Vale property. The wine is made by Reid Bosward from Kaesler Vineyards. more

Jim Barry The Armagh Shiraz 2004

The 2004 Armagh is black-purple in colour. It displays a nose of lifted, aromatic, blueberry/blackberry cassis, cedary oak, spice and complex, underlying savoury characters. The palate is huge and dense, with fully integrated oak, yet still featuring complex fruits of plum, blackcurrant, blackberry and black cherry. It shows deep, brooding ... more

Eppalock Ridge Shiraz 2003

Grapes are crushed and destemmed into open fermenters. Enzyme is the only addition at this point. The must is then cold settled for 48 hours and plunged or pumped over 2 or 3 times during this time. After 48 hours the must is either inoculated with various cultured yeasts, or ... more

Cascabel Shiraz 2005

The grapes for this single vineyard Shiraz come from a cooler site at the southern end of the Fleurieu Peninsula, some 25 Km south from us. We deliberately selected this place, to avoid the jammy and overripe characters commonly associated with Shiraz grown in northern and inland regions. Color: inky, ... more

Glaetzer Anaperenna Shiraz Cabernet Sauvignon 2006

The wine is a seamless fusion of two varieties: shiraz and cabernet sauvignon. An intriguing nose of chocolate, crushed herbs, cedar, blackberries and smoke leads into a tightly-focused palate with fine-grained tannin and incredible density. The finish is fresh and lively with flavours that linger. more

Rosemount Estate Show Reserve Shiraz 2005

An intense, vibrantly flavored wine with excellent spice and well rounded tannins. Try with duck, Moroccan spice dishes and oxtail stew. more

Charles Cimicky Trumps Shiraz 2007

Sourced from estate-owned vineyards in and around Lyndoch. The "Trumps" name is derived from the Euchre playing that occurred in the down time by the workers of an original "Trumps" vineyard; Daylight Chamber. more

Shirvington Shiraz 2003

This wine will give you all the flavours and nuances you are looking for in a McLaren Vale Shiraz. It has a lifted intense nose with chocolate, licorice, cherries and spice characters. The palate is mouth watering with layers of complexity and length. The fruit flavours are powerful, yet velvety ... more